Project financed by the European Regional Development Fund (ERDF) of the European Union and the Junta de Castilla y León, through the Institute for Business Competitiveness of Castilla y León (ICE), with the aim of promoting research, development technology and innovation.
Project description
The project “Improving the digestibility of straw. New livestock applications" has been co-financed by the FEDER, Thematic Objective 1, which tries to promote technological development, innovation and quality research.
File no.: 04/18/BU/0033
Plazo de realización: 02/12/2021 – 30/06/2024
Our product is top quality and HIGH DENSITY, coming from the selection, chopping and pressing of cereal straw (wheat and barley) from the fields of Castilla.
We have the best raw material, free of impurities, which makes our product natural and with much better results.
Thanks to the nature of the product that we use as the basis of all our products, we turn our product into a biodegradable and environmentally friendly element.
Both production and extraction are done in harmony with our environment.
We are a company dedicated to the grinding and granulation of cereal straw from Castilla, wheat and barley, we are also dedicated to the packaging of first quality chopped and pressed straw.